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Starters

Tatarbeefsteak
3.600 Ft
Grilled eggplant spread with home-made flatbread
2.190 Ft
Parma ham with bread
2.690 Ft

Soups

Hen soup á la Ede Újházy – until 6 pm.
1.650 Ft
Veal ragout soup
1.650 Ft
Cold raspberry soup with cake
1.650 Ft

The Classics

Goulash soup
1.980 Ft
Breaded pork tenderloin medallions with potato salad
3.600 Ft
Pork trotters (75 dkg), potato crisps, marinated pepper, horseradish
3.920 Ft
BBQ ribs (50dkg) with coleslaw and potato
3.600 Ft

Main Course

Chicken steak with green leaf salad and rosemary roasted potato
3.250 Ft
.Countryside chicken stuffed with duck liver and mascarpone, green pea purée, potato coins with garlic and lemon
3.500 Ft
Duck legs with cabbage, mashed sweet potato and cherry
3.600 Ft
Salmon steak with lemon risotto and roasted vegetables
3.600 Ft
Pan-grilled pork chops with mushroom sauce and potatoes
3.600 Ft
Tenderloin steak with green pepper sauce and roasted vegetables
3.600 Ft
Risotto with roasted vegetables
2.750 Ft
Stuffed pepper with pearl barley and green pea purée
2.750 Ft

Pastas

Nr.8 Spaghetti Bolognese
2.750 Ft
Pasta with cottage cheese and greaves
2.750 Ft

Salads

Arugula salad with tomato, shaved Parmesan, mozzarella
2.690 Ft
Chicken Caesar salad
2.690 Ft
Grilled gomolya -ewes milk cheese- melon salad (seasonal)
3.020 Ft
Nr.8. duck salad
3.250 Ft
Cucumber salad
670 Ft
Pickled cucumber
670 Ft
Tomato salad
670 Ft
Cabbage salad
670 Ft

Desserts

Profiteroll
1.210 Ft
Italian lemon cake
1.210 Ft
Tiramisu
1.210 Ft

Pizza

Margherita (tomato, mozzarella)
1.700 Ft
Prosciutto di Parma (tomato, mozzarella, parma ham)
2.900 Ft
Prosciutto (tomato, mozzarella, cured ham)
2.190 Ft
Prosciutto e funghi (tomato, mozzarella, cured ham, mushrooms)
2.300 Ft
Quattro formaggi (tomato, mozzarella, gorgonzola, pecorino, parmesan)
2.450 Ft
Diavolo (tomato, mozzarella, calabrian salami)
2.190 Ft