Menu

Starters

Steak Tartare
3.600 Ft

The Classics

The Devil’s Lángos
3.500 Ft
Pork Hock (75 dkg), potato chips, ratatouille
4.400 Ft
BBQ Spare ribs (50 dkg), potato, fried onions
3.900 Ft

Main Course

Chicken steak with meditteren salad
3.250 Ft
Rib-eye steak (30 dkg 100% angus), sweet potatoes
6.900 Ft
Salmon steak with citrus risotto
3.600 Ft
Grilled ewe cheese with celery salad and nuts
2.750 Ft

Salads

Cucumber salad
670 Ft
Fresh cabbage salad
670 Ft
Apple and pear compote
670 Ft